One of the many many things my wife Joanne does so well is make sandwiches. I often muse that if all else failed she could open up a world-class sandwich shop and I would just be the server.

Last weekend Joanne made chicken salad with celery, dill, lettuce, home grown tomatoes and Hellman's mayonnaise (a very important ingredient) on toasted soft white bread.. Yum, Yum!

The roots of this delicious combination spring from her mother Catherine Peters.

What is your favorite sandwich and tell us it derivation?